Timothy Erwin
Areas Of Specialty
With nearly four decades of hands-on experience in the restaurant and hospitality industry, Timothy has built a career that spans nearly every role imaginable – from dishwasher and line cook to executive chef, general manager, and even concept creator and restaurant owner. His diverse background across multiple states and restaurant styles has given him a 360-degree view of the hospitality world. Today, Timothy channels that experience into hospitality recruiting, helping businesses build high-performing teams while also guiding talented candidates into roles where they can thrive. His strategic mindset and operational know-how allow him to quickly identify and solve problems, making him an invaluable asset to both employers and job seekers.
Clients and candidates alike are drawn to Timothy for his practical insight, collaborative approach, and unwavering commitment to improvement. With firsthand knowledge of what it takes to succeed in hospitality, he understands the nuances of leadership, culture, and customer experience. Whether he’s partnering with a fast-casual brand or a fine-dining establishment, he brings a tailored recruiting strategy that aligns with the organization’s vision and the individual’s goals. His transparency, deep industry relationships, and proven ability to match the right people with the right roles have made him a trusted voice in restaurant recruiting.
Outside of work, Timothy brings the same passion and energy to his personal life. When he’s not solving workforce challenges, he’s likely in the kitchen cooking for friends and family, exploring new destinations, recording a podcast, or playing his bass guitar. This balance of professional focus and personal creativity helps him stay grounded and energized. His authentic love for the hospitality industry doesn’t just define his career – it’s a lifestyle he lives every day.
