Restaurant General Manager Jobs

To Apply for this Job Click Here Join an innovative hospitality group known for its commitment to distinctive guest experiences and culinary excellence. This is a unique opportunity to lead the culinary team at a Southwestern cuisine-focused resort restaurant, manage a talented staff, and shape the menu for a renowned destination drawing travelers and locals…

To Apply for this Job Click Here Restaurant Executive Chef/General Manager Join a growing comfort food restaurant group known for scratch cooking, seasonal menus, and a focus on healthier classics. This is a unique opportunity to help build a vibrant team culture, foster guest happiness, and grow your career with an innovative, expanding organization that…

To Apply for this Job Click Here A well-known fast-casual concept focusing on sustainable, homegrown food is looking for General Manager to lead its team. We are a founder-driven organization with a fun, supportive atmosphere that takes our food and guest service seriously. General Manager Requirements: 2+ years experience in a similar role A leader…

To Apply for this Job Click Here This is a hands-on leadership role overseeing a high-volume, guest-driven experiential concept. The General Manager will be responsible for driving operational excellence, guest satisfaction, and team engagement in a fast-paced, sensory-forward environment that blends hospitality and entertainment. General Manager Benefits and Compensation Base salary range: $130,000 – $150,000…

To Apply for this Job Click Here Our fast-paced kitchen is at the heart of everything we do, and we are looking for a talented Kitchen Manager to lead our culinary team to success. If you thrive in a high-energy, fast-paced setting and have a passion for quality food and team leadership, we want to…

To Apply for this Job Click Here We are the fastest-growing restaurant company in the country. You deserve to enjoy going to work and to be very well paid. Our compensation is far above what other restaurant companies. Our average in extra compensation for our Restaurant General Managers last year was over $16,000. We give…

To Apply for this Job Click Here An exciting opportunity to join a growing hospitality group setting the standard in Global Cuisine – with a Local Flavor. The Culinary Director will collaborate with the VP of Culinary and Executive Chef to develop menus that balance creativity, cost control, and consistency across a multi-unit portfolio of…

To Apply for this Job Click Here About the Opportunity An established, chef-driven restaurant group is seeking a Sous Chef to join one of its most respected Italian-American concepts. This is a scratch-kitchen operation focused on consistency, standards, and genuine hospitality. The culture is professional, structured, and growth-oriented — ideal for someone who takes pride…

To Apply for this Job Click Here Turn Your Hospitality Experience into a Rewarding Recruiting Business! Are you a passionate hospitality professional ready for a new challenge? Goodwin Recruiting – a Glassdoor "Best Places to Work," Inc. Magazine's "Best Workplace," and a Forbes-recognized firm year after year – is offering an exciting opportunity to transform…

To Apply for this Job Click Here Pastry Chef Midtown Atlanta We are seeking a talented Pastry Chef to join the culinary team of a chef-driven, upscale restaurant in Midtown Atlanta. This is an opportunity to lead and execute a refined dessert program in a kitchen that values precision, technique, and consistency. What You’ll Do…