Executive Chef
Recruiting Partner: Erin Alcorn
Chicago, Illinois | Food & Beverage & Lodging | Not Remote | $120,000 to $150,000 | Job ID: 171033
Job Summary
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We are seeking an Executive Chef to lead the culinary direction of an innovative upscale-to–fine-dining venue. This role is ideal for a creative, driven chef who excels in menu development, team leadership, and building an engaging, energetic dining experience.
Executive Chef Responsibilities:
- Creating and executing chef-driven menu
- Leading and mentoring a high-performing kitchen team
- Maintaining exceptional standards for quality, consistency, and presentation
- Managing food costs, labor, inventory, and kitchen operations
- Collaborating with ownership and FOH leadership on the overall guest experience
- Being on stage with the guest and any media inquiries
Executive Chef Qualifications:
- Executive Chef experience in upscale or fine dining
- Strong steakhouse or American cuisine background
- Passion for creativity balanced with operational discipline
- Confident, professional leadership style
- Polished presence
Executive Chef Benefits:
- Full benefits package
- Vacation
- Relocation if needed
- Growth opportunities throughout the country
- Strong bonus opportunity
This is a unique opportunity to help shape a standout restaurant where great food, strong culture, and a fun, refined atmosphere come together.
JOB ID: 171033
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Erin Alcorn
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
