Steakhouse Manager Jobs

To Apply for this Job Click Here Executive Pastry Chef Responsibilities: Manage pastry team, including mentorship and developmentOversee daily pastry production in the commissary kitchenWork with the Culinary Director on R&D, streamlining operations, and ensuring quality is metImplement, train, and delegate new menu items, new recipes, and tasks to the teamExecutive Pastry Chef Requirements: At…

To Apply for this Job Click Here We are looking for a Full Service Assistant Manager to join our team of friendly restaurant professionals. We are a growing, casual restaurant brand with a scratch menu and a solid reputation for serving fantastic food in an inviting atmosphere.  The right leader will need to communicate effectively and motivate…

To Apply for this Job Click Here We have a rare opening for a Restaurant Manager at our award-winning, full-service restaurant. We are looking for an energetic leader with a positive attitude who wants to be a part of our family. If that is you, please apply today! Restaurant Manager Benefits: Great quality of life…

To Apply for this Job Click Here Hotel Sales Manager | Luxury Boutique Hospitality An exceptional opportunity to represent a collection of award-winning boutique hotels and acclaimed dining concepts in the Piedmont Triad. We’re seeking a polished, relationship-driven Hotel Sales Manager who thrives in luxury hospitality and knows how to turn connections into long-term business….

To Apply for this Job Click Here Passionate and experienced Sous Chef needed for a high-volume, fine dining, scratch kitchen at an iconic New Orleans restaurant located in the French Quarter. Amazing company with great benefits and lots of opportunities for growth. Sous Chef Responsibilities: Continuously train and coach staff, providing support and feedback Maintain…

To Apply for this Job Click Here We’re looking for a passionate and hands-on Restaurant Manager to help lead our team, deliver top-tier hospitality, and ensure smooth day-to-day operations. This is a rare opportunity to shape the guest experience and building a strong, service-driven culture. If you’re a motivated leader with a love for great…

To Apply for this Job Click Here We are a growing, upscale trendy concept that is looking for an eager Restaurant GM to assist with overseeing the high-volume restaurant team! Restaurant General Manager Responsibilities: Ensure the whole team receives proper training/coaching and supervision Drives with scheduling, hiring, onboarding Full ownership of all team members' performance development…

To Apply for this Job Click Here Chef de Cuisine Location: Tampa, FL Reports To: Executive Chef Compensation: $75,000 – $78,000 base salary Benefits and Compensation Base salary: $75K–$78K Leadership ownership of a standalone restaurant outlet Collaboration with the Executive Chef and hospitality leadership team Structured operational support Growth potential within an established hospitality organization…

To Apply for this Job Click Here Looking for an Assistant Restaurant Manager and this position is the face of the restaurant and needs to be a polished leader from a quality, full-service brand. A high-energy personality is critical to fit with this restaurant culture, so we are looking for someone that has a true LOVE for…

To Apply for this Job Click Here A locally owned and operated fast-paced restaurant is looking for an Assistant Manager to help oversee daily operations. Our ideal candidate can lead and motivate the team and provide outstanding customer service to every guest. Restaurant Assistant Manager Compensation Vacation/PTO Healthcare Work-Life Balance Restaurant Assistant Manager Responsibilities Lead…