Private Chef Jobs

To Apply for this Job Click Here Join our downtown hotel team as an Evening Property Supervisor, overseeing hotel operations to ensure exceptional guest experiences. This role requires strong communication, leadership, and customer service skills in a dynamic hospitality environment.Supervisor Key Responsibilities:Supervise Front Desk for efficient check-ins and check-outsSupport team members in handling guest requests…

To Apply for this Job Click Here Join a well-established, growth-oriented operator of airport restaurants across the United States, known for delivering exceptional service to guests from around the world. This is an exciting opportunity to drive operational excellence, develop strong teams, and help shape the guest experience in unique, high-traffic environments. If you are a…

To Apply for this Job Click Here Join a dynamic and growing group specializing in airport-based restaurants. This is an exciting opportunity to influence food quality, operational consistency, and supply chain success in a unique and rewarding environment. If you are ready to have a wide-reaching impact, enjoy frequent travel, and thrive in a collaborative team…

To Apply for this Job Click Here The Vice President of Hospitality oversees the financial performance, safety, operational excellence, and brand consistency of a portfolio of restaurants, hospitality venues, and private event spaces across multiple markets. This role is responsible for building scalable hospitality systems, developing leadership talent, and driving revenue growth while protecting guest…

To Apply for this Job Click Here We’re seeking a hands-on Event Operations Specialist to support the smooth delivery of conferences across the U.S. This hybrid role combines onsite event execution with off-week preparation, packing, and organizational tasks at our Boston location. Ideal for someone who thrives in fast-paced environments, stays highly organized, and enjoys…

To Apply for this Job Click Here Sous Chef needed for a busy fine dining restaurant. Quality means everything to this group, so if you take pride in creating quality meals, can ensure your team does the same in a high-stress but fun environment – please send me your resume today! Sous Chef Qualifications: 3…

To Apply for this Job Click Here One of Phoenix's favorite steakhouses is searching for a manager! This leader will work hand in hand with the service team to ensure all service standards are being met and expectations are exceeded. This individual must have strong people skills with a strong desire to develop others, great organizational…

To Apply for this Job Click Here Iconic, high-volume French Quarter restaurant seeking a hands-on, people-first General Manager to lead operations, elevate culture, and deliver exceptional hospitality in a lively, historic setting. Restaurant General Manager Requirements 5+ years hospitality leadership (boutique/lifestyle preferred) Proven success leading large teams + achieving financial goals Strong P&L, forecasting, and…

To Apply for this Job Click Here Are you a driven, experienced hospitality leader ready to take full ownership of a high-performing operation? We are hiring a General Manager to lead a successful full-service venue with strong financials, a loyal customer base, and real autonomy in decision-making. This is an opportunity for a confident operator…

To Apply for this Job Click Here As the Sous Chef, you will work closely with the Chef and/or Executive Chef and kitchen staff to ensure the smooth operation of the kitchen and the delivery of exceptional food. Your culinary expertise, leadership, attention to detail, and drive to grow will be instrumental in maintaining our…