Private Chef Jobs

To Apply for this Job Click Here Step into a powerhouse leadership role with a well-respected, legacy-driven restaurant organization experiencing exciting growth across multiple markets. This is a rare opportunity for a high-caliber operations executive to make a significant impact – leading new market development, elevating team performance, and shaping the future of a beloved,…

To Apply for this Job Click Here Join a rapidly expanding farm-to-table concept that embodies a hospitality spirit and a positive approach to life, work, and guests. This is an exciting opportunity to be part of a team that believes everyone deserves quality and healthy food served quickly and at reasonable prices. Restaurant Manager Benefits…

To Apply for this Job Click Here We’re not just a café — we’re a movement built around community, craft, and connection. With locations in vibrant neighborhoods across major cities, our mission is simple: serve great coffee and fresh, delicious food in a way that uplifts both guests and team members. If you believe food…

To Apply for this Job Click Here Executive Chef Are you a visionary culinary leader ready to shape a dynamic team in an upscale, farm-to-table environment? A premier gourmet café and market is seeking an Executive Chef who is not only passionate about crafting extraordinary dishes but also dedicated to mentoring and developing a high-performing…

To Apply for this Job Click Here A high-volume, concept-driven Korean Bar & Grill from a respected chef-led restaurant group is seeking a General Manager to help lead its dynamic, culture-driven operation. The restaurant offers a vibrant, hospitality-focused dining experience. We’re looking for an experienced General Manager to partner closely with the Chef-Owner, Chef de…

To Apply for this Job Click Here Experienced sous chef needed for a well-known New Orleans brand! Come be a part of a James Beard award-winning company with lots of growth opportunities in the future! Sous Chef Responsibilities: Lead and support daily back-of-house operations with precision and consistency Ensure high standards in food quality, presentation,…

To Apply for this Job Click Here We’re looking for a passionate and hands-on Café Manager to help lead our team, deliver top-tier hospitality, and ensure smooth day-to-day operations. This is a rare opportunity to shape the guest experience and building a strong, service-driven culture. If you’re a motivated leader with a love for great…

To Apply for this Job Click Here A small but mighty organization is searching for a hands-on, creative Head Chef to lead our passionate culinary team. This is an incredible opportunity for a rising chef who wants the freedom to shape a menu, work with fresh ingredients, and take full ownership of a kitchen —…

To Apply for this Job Click Here Introduction Join a premier destination that combines luxury and tranquility as the General Manager of a leading resort. This is an exciting opportunity to lead a collaborative team in providing exceptional service and creating unforgettable experiences for guests. As a 100% employee-owned resort, we pride ourselves on our…

To Apply for this Job Click Here The sous chef assists the Executive Chef in overseeing daily kitchen operations, ensuring consistency, quality, and efficiency. Candidates with steakhouse experience is considered a plus. Sous Chef Responsibilities: Utilize strong steakhouse expertise to execute premium cuts, grilling techniques, and proper temperatures with precision Thrive in a high-volume, fast-paced…