Job Summary

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Sous Chef needed for a busy fine dining restaurant. Quality means everything to this group, so if you take pride in creating quality meals, can ensure your team does the same in a high-stress but fun environment – please send me your resume today!

Sous Chef Qualifications:

3 years plus Sous Chef Experience
3 years plus Steakhouse Experience
Volumes over $12 million
Good track record of developing a cohesive energized team
Dedication to quality and standards

Sous Chef Benefits:

Benefit package
Vacation
Growth opportunities
Other perks

JOB ID: 169067

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Bill Shea

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Additional Information

At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.

Kalyn joined Goodwin Recruiting with over a decade of experience in operations, leadership, and hospitality management. She’s known for her values-driven approach, strong team-building skills, and commitment to excellence. Kalyn’s experience across industries - ranging from medical and construction to hospitality and finance - has made her highly effective in full-cycle recruiting.