Restaurant General Manager
Recruiting Partner: Robert Wilkes
Houston, Texas | Food & Beverage & Lodging | Not Remote | $100,000 to $135,000 | Job ID: 168546
Job Summary
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Restaurant General Manager – Mexico
Join a prestigious farm-to-table restaurant and club in Mexico, known for its dedication to impeccable service and culinary excellence. This is a unique opportunity for a hospitality-driven leader to oversee dining room operations and shape guest experiences at one of the region’s most celebrated venues.
Restaurant General Manager Benefits & Compensation
- Generous compensation package
- Health insurance included
- Paid time off
- Visa sponsorship and full relocation assistance to Mexico
Restaurant General Manager Requirements & Qualifications
- Minimum 5 years as General Manager in fine dining or upscale restaurant settings
- Minimum 10 years total in a Restaurant General Manager role
- Absolute fluency in Spanish
- Strong managerial and team leadership experience
- Exceptional attention to service detail and guest needs
- Proven ability to work hands-on and lead directly on the floor
- Experience collaborating with department heads and owner-operated venues
- Outstanding skills in hiring, training, and mentoring staff
- Experience with tasting menus and exceptional table-side service
- Willingness and ability to relocate to Mexico
Restaurant General Manager Preferred Background & Skills
- Sommelier certification
- Experience working with labor unions in Mexico
- Bilingual (Spanish/English) is mandatory
- Background with owner or independent restaurant concepts
Restaurant General Manager Day-to-Day Responsibilities
- Oversee and work the dining room floor to ensure every guest receives impeccable service
- Coordinate, communicate, and support all steps of service with the team
- Ensure the dining area is beautifully set and maintained according to highest standards
- Lead, coach, and schedule a front-of-house team of six management reports
- Foster collaboration with other departments to deliver exceptional VIP and guest experiences
- Drive training and growth opportunities for all front-of-house staff
This position is a tremendous opportunity to work directly with ownership and the chance to be part of a top-tier hospitality team. If you are passionate about creating unforgettable guest experiences and prepared for an exciting move to Mexico, this could be the perfect next step in your career.
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 168546
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Robert Wilkes
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
