Assistant Food and Beverage Director

Recruiting Partner: Suzie Coughlin

North Richland Hills, Texas | Food & Beverage & Lodging | Not Remote | $65,000 to $70,000 | Job ID: 164035

Job Summary

To Apply for this Job Click Here

We’re looking for a high-energy, hands-on leader to help run all things food & beverage our full-service restaurant to bustling concessions to a thriving catering department. This is your chance to make game days, concerts, and private events unforgettable for thousands of guests.

What You’ll Do:

  • Lead and support daily operations across restaurant, concessions, and catering.
  • Deliver exceptional guest experiences while hitting revenue and quality targets.
  • Recruit, train, and inspire a winning team.
  • Drive profitability through smart cost control and creative sales strategies.
  • Keep menus fresh, service fast, and operations smooth.
  • Ensure top-notch food safety, cleanliness, and compliance.

What We’re Looking For:

  • 5+ years in multi-outlet F&B management (stadium, arena, resort, or large-scale catering a plus).
  • Proven ability to lead teams and deliver results in fast-paced environments.
  • Strong business acumen with budgeting and forecasting skills.
  • Excellent communication and problem-solving abilities.
  • Flexibility to work nights, weekends, and event days.

What's in it for You:

  • Strong starting salary of up to $70K
  • Come grow with us!
  • PTO & Health options
  • Opportunity to grow your career in large-scale hospitality and event management
  • Work in a dynamic environment where no two days are the same.

Why You’ll Love It Here:

You’ll be part of the action at every major event, leading a passionate team in a dynamic, high-energy atmosphere. If you thrive under stadium lights and love delivering unforgettable hospitality, this is your stage.

At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.

 

JOB ID: 164035

#post

Suzie Coughlin

To Apply for this Job Click Here

Share This Job

Share This Job

Additional Information

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity, Equity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.

Suzie Coughlin

Senior Recruiting Partner & Training Coach

Lakeside Lodge Operations Director

Branson, Missouri
Food & Beverage & Lodging
$75,000 to $95,000

Restaurant General Manager – NO LATE NIGHTS!

Rockmart, Georgia
Food & Beverage & Lodging
$65,000 to $70,000

Executive Chef

Denver, Colorado
Food & Beverage & Lodging
$80,000 to $85,000

Executive Chef

Wisconsin Dells, Wisconsin
Food & Beverage & Lodging
$70,000 to $80,000

Additional Information

At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.

Suzie Coughlin

Senior Recruiting Partner & Training Coach