Executive Chef

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We’re hiring: Executive Chef – Join this Iconic Fine Dining Steakhouse!

Are you a culinary leader with a passion for delivering exceptional dining experiences? This fine dining steakhouse is searching for an Executive Chef who is ready to bring their creativity, leadership, and steakhouse expertise to our team. If you’re dedicated to culinary excellence and thrive in a high-end dining environment, we want to hear from you!

What We Offer:

• A dynamic and supportive environment that values innovation and quality.
• The opportunity to showcase your culinary creativity with premium ingredients and an upscale menu.
• A competitive salary, growth opportunities, and a chance to lead a skilled culinary team.

About the Role:

As our Executive Chef, you will play a vital role in managing BOH operations, developing high-quality dishes, and collaborating with our GM to create an unforgettable dining experience for our guests. Your expertise in steakhouse cuisine will be key in upholding our brand’s reputation for excellence.

Responsibilities Include:

• Steakhouse Excellence: Create a menu that highlights premium steaks and innovative dishes, reflecting our upscale identity.
• Leadership: Recruit, train, and lead a team of skilled culinary professionals in a positive and professional kitchen environment.
• Guest Experience: Ensure each dish meets the highest standards of quality, presentation, and flavor.
• Operations: Oversee BOH efficiency, including inventory, food preparation, and adherence to food safety standards.
• Financial Management: Work with the GM to balance menu pricing, food costs, and profitability.

What We’re Looking For:

• Proven experience as an Executive Chef in upscale to fine dining, with a strong focus on steakhouse cuisine.
• Culinary degree or equivalent training preferred.
• A creative flair for menu development with a passion for innovation.
• Strong leadership and team-building skills.
• Knowledge of culinary techniques, food costing, and BOH operations.
• Commitment to maintaining health and safety standards.

If you’re passionate about creating extraordinary dining experiences and have a proven background in steakhouse cuisine (preferred), we’d love to welcome you to our team. Bring your vision and expertise to help us deliver a refined and memorable guest experience.

At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.

JOB ID: 162946

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Robert Goebel

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