Restaurant General Manager
Recruiting Partner: Aubrey Baker
Centennial, Colorado | Food & Beverage & Lodging | Not Remote | $85,000 to $120,000 | Job ID: 171491
Job Summary
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**Executive Chef – Restaurant & Bakery
New Restaurant Opening
Full-Service breakfast and lunch Restaurant with bakery counter
We’re seeking an experienced Executive Chef to lead the opening and daily operations of our new neighborhood bakery and breakfast/lunch café. This is a unique opportunity to help shape a concept that combines seated dining, grab‑and‑go pastries, and crafted coffee drinks
This role is ideal for a leader looking for quality of life, stability, and the chance to build a strong, positive workplace culture.
Responsibilities
- Oversee daily kitchen operations for a high-volume breakfast and lunch business.
- Manage P&L.
- Responsible for labor cost, scheduling, and inventory controls.
- Ensure consistent execution of both dine-in and grab-and-go service standards.
- Partner with GM and Baker to ensure smooth daily flow.
- Ensure compliance with health, safety, and alcohol service regulations.
People Leadership & Culture
- Hire, onboard, develop, and retain a high-performing team.
- Coach and inspire the team to produce high-quality, beautiful food every day.
- Build a positive, people-first culture that aligns with brand values.
- Bring your creativity to the table to build fun, exciting, delicious menus.
Qualifications
- Experience managing upscale, high-volume operations.
- Strong financial acumen and proven P&L ownership.
- Demonstrated ability to lead, inspire, and retain teams.
- Experience with catering, to-go operations, and third-party delivery (DoorDash, Uber Eats, EzCater) is a plus.
- New restaurant opening experience a plus.
- Commitment to impeccable execution, cleanliness, and safety standards.
Compensation & Benefits
Competitive salary (DOE)
PTO: 10 days first year
Healthcare stipend available
Profit share
Room for internal growth as the business scales
About the Concept
We are building a welcoming, neighborhood-centric café and bakery featuring fresh pastries, quality coffee drinks, and a full breakfast/lunch menu. Our goal is to deliver excellent hospitality while maintaining a strong commitment to local ingredients and community presence.
JOB ID: 171491
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Aubrey Baker
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Executive Chef
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Restaurant General Manager
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
