F&B Manager

Recruiting Partner: Paddy Sirisena

Carrollton, Texas | Food & Beverage & Lodging | Not Remote | $55,000 to $65,000 | Job ID: 170803

Job Summary

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We are seeking a dynamic Food & Beverage (F&B) Manager to oversee our in house dining and catering operations. This role requires a strategic leader with experience in mixology, vendor relationships, inventory management, and cost control. The ideal candidate will bring creativity and structure to our evolving menu while ensuring exceptional guest experiences.

F&B Manager Benefits/Compensation:

  • Salary: $55000 – $65000
  • Healthcare: Medical, dental, and vision coverage (individual and family plans available)
  • 45 hour work week and no early mornings or late nights.
  • Paid Time Off
  • Complimentary meals during shifts and use of venue while off duty

F&B Manager Requirements/Responsibilities:

  • Minimum 2 years of management experience, plus 5 years in the industry (bartending, server, etc.)
  • Strong background in food and beverage operations, inventory control, and vendor relations
  • Demonstrated experience in overseeing multiple outlets
  • Ability to monitor cost control and purchasing strategies
  • Must be able to manage a team of 30-40 staff members

 

JOB ID: 170803

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Paddy Sirisena

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Additional Information

At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.

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Paddy Sirisena

Area Director