Restaurant Supervisor
Recruiting Partner: Tiffany Noyes
Boston, Massachusetts | Hospitality Operations | Not Remote | $52,000 to $55,000 | Job ID: 177072
Job Summary
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Join a high-energy hospitality team where great service, teamwork, and guest experiences are at the center of everything we do. We're seeking a Restaurant Supervisor who leads by example, supports daily operations, and helps create an exceptional environment for both guests and team members.
Restaurant Supervisor Responsibilities
- Supervise staff and support daily restaurant operations
- Assist with opening and closing procedures, cash-outs, and reporting
- Uphold service standards, policies, and guest satisfaction initiatives
- Monitor inventory levels and assist with monthly inventory counts
- Maintain a clean, safe, and compliant restaurant environment
Restaurant Supervisor Requirements
- 1+ years of experience in a high-volume, full-service restaurant
- Strong leadership and guest service skills
- Ability to thrive in a fast-paced environment
- Experience with POS systems; scheduling or inventory experience is a plus
- Available to work evenings, weekends, and holidays
Restaurant Supervisor Benefits
- Medical, Dental, and Vision Insurance
- 401(k) with Company Match
- Paid Time Off and Sick Time
- Career Growth and Advancement Opportunities
- Hourly Role – Overtime Eligible
JOB ID: 177072
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Tiffany Noyes
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
