Restaurant General Manager
Recruiting Partner: Phil Arena
Plymouth, Massachusetts | Hospitality Operations | Not Remote | $100,000 to $120,000 | Job ID: 173011
Job Summary
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General Manager – South Shore, MA
Join a respected, independently owned upscale casual restaurant known for creating memorable experiences and deep-rooted community connections. This is a unique opportunity for a passionate hospitality leader to have genuine impact as the visible face of a high-volume operation and key ambassador to the South Shore dining scene.
General Manager Benefits & Compensation
- Competitive base salary
- Performance-based bonus structure
- Benefits package (details provided during interview process)
- Opportunity for long-term growth with a respected independent concept
General Manager Requirements & Qualifications
- 5+ years of progressive restaurant leadership, including experience as General Manager in upscale casual or fine dining
- Strong expertise in cost control, budgeting, and P&L management
- Proven ability to build guest loyalty through active floor presence and table touches
- Demonstrated success leading, mentoring, and retaining high-performing teams
- In-depth understanding of hospitality, service standards, and smooth dining room flow
- Hands-on, floor-driven leadership style
- Excellent communication and problem-solving skills
General Manager Preferred Background & Skills
- Naturally guest-focused and relationship-driven
- Financially disciplined and detail-oriented
- Confident, visible, and professional decision-maker
- Strong commitment to independent restaurant culture and long-term growth
General Manager Day-to-Day Responsibilities
- Be the welcoming, highly visible presence in the dining room during service
- Conduct regular table visits to build guest relationships and ensure satisfaction
- Oversee daily front-of-house and back-of-house operations for a $14 million location
- Lead, train, and develop a team with high standards of hospitality and accountability
- Manage P&L performance, including food, beverage, and labor cost control
- Maintain excellence in food quality, presentation, cleanliness, and guest ambiance
- Ensure compliance with health, safety, and licensing regulations
- Foster a positive, solutions-oriented environment for staff and guests
If you are a hands-on leader seeking to make a lasting impact in an independent, high-volume setting, this role offers the chance to shape guest experiences and inspire a dedicated team.
JOB ID: 173011
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Phil Arena
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
