Restaurant Manager

Recruiting Partner: Greg Eisenhart

Alexandria, Virginia | Hospitality Operations | Not Remote | $65,000 to $68,000 | Job ID: 178178

Job Summary

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Our growing restaurant group is looking for a dynamic and high-energy Manager for our high-end coastally-inspired restaurant concept. This candidate must be an expert at craft cocktail menu development and managing inventory and controlling costs. 

Manager Requirements 

  • Craft cocktail menu development experience
  • Manage Inventory and all related systems 
  • Control Costs 
  • Train, coach, and develop hourly team members and drive sales 
  • Lead the team to execute and deliver an extensive menu 

Manager Qualifications 

  • 4+ years of Bar Manager experience 
  • Tenure of 2+ years 
  • Ability to build relationships with vendors 
  • Understand a P&L and daily administration 
  • Have a guest-first attitude and drive the team to have the same attitude 

Manager Benefits and Compensation 

  • Highly Competitive Base Salary  
  • Medical Insurance 
  • Paid Vacation 
  • Sick Days 
  • Monthly Bonus

If this opportunity interests you and you would love to hear more, please contact me at 321-218-1826 or geisenhart@goodwinrecruiting.com. If this opportunity does not spark your interest, but you may know someone who might be open, please feel free to pass my information along.

 

JOB ID: 178178

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Greg Eisenhart

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Additional Information

At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.

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Greg Eisenhart

Senior Recruiting Partner