Restaurant Manager

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We are seeking an experienced Restaurant Manager to join a successful, high-volume, upscale restaurant in Plano, TX. This opportunity is ideal for a hands-on hospitality leader who excels at developing teams, maintaining exceptional service standards, and driving strong operational performance.

The ideal candidate brings a background in polished, full-service dining, strong business acumen, and the ability to lead a high-performing team in a fast-paced restaurant environment.

Key Responsibilities

• Lead daily front-of-house operations and ensure exceptional guest experiences.
• Maintain consistent service standards, dining room execution, and operational efficiency.
• Recruit, train, coach, and develop high-performing restaurant teams.
• Manage scheduling, staffing, labor costs, inventory, and controllable expenses.
• Support P&L management, budgeting, forecasting, and profitability goals.
• Partner with culinary leadership to ensure seamless service and food quality.
• Resolve guest concerns professionally and build strong guest relationships.
• Identify opportunities to improve sales, employee performance, and operational results.
• Foster a positive, accountable, and collaborative team environment.

Qualifications

• 3+ years of recent restaurant management experience in upscale casual, polished, or fine dining.
• Proven success in high-volume, full-service restaurant operations.
• Experience with established corporate restaurant operating systems and standards.
• Strong knowledge of P&L management, labor controls, scheduling, inventory, and restaurant profitability.
• Demonstrated ability to recruit, train, and develop restaurant employees and managers.
• Stable career history with progressive leadership responsibilities.
• Strong guest relations, communication, and problem-solving skills.
• Hands-on leadership style with a commitment to exceptional hospitality.
• Beverage operations experience is beneficial.
• Willingness to participate in an out-of-market training program.

What We Offer

• Competitive compensation
• Comprehensive benefits package
• Professional development and advancement opportunities
• Supportive, team-focused working environment

Apply Today

If you're an experienced Restaurant Manager who enjoys leading teams, delivering exceptional guest experiences, and driving restaurant performance, we encourage you to apply.

JOB ID: 182881

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Nichelle Ritter

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