FSQA Supervisor – Manufacturing
Recruiting Partner: Frank Benzo
New Albany, Ohio | Manufacturing | Not Remote | $75,000 to $90,000 | Job ID: 179463
Job Summary
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FSQA Supervisor Opportunity!
Our client, a well-established meat processing and food manufacturing operation, is seeking an FSQA Supervisor to support and oversee Food Safety and Quality Assurance activities within a USDA-regulated manufacturing facility.
If you are an experienced food safety and quality professional with strong knowledge of USDA compliance, HACCP systems, SQF/BRC standards, and team leadership, this is the opportunity for you!
Don't wait!
Submit your resume and change your future today!
Compensation & Benefits:
- Competitive base salary (commensurate with experience)
- Comprehensive benefits package including:
- Medical, dental, and vision insurance
- 401(k) with company match
- Paid time off and holidays
- Stable schedule within a structured manufacturing environment
- Long-term growth opportunities within operations leadership
Requirements & Key Responsibilities:
- Supervise and support daily Food Safety and Quality Assurance activities within a USDA-regulated meat processing facility
- Lead, coach, train, and develop FSQA Technicians and Quality team members
- Ensure compliance with USDA-FSIS regulations, HACCP plans, GMPs, SSOPs, SQF, BRC, and customer requirements
- Conduct routine production floor inspections, quality checks, and food safety verifications
- Support audit readiness and assist with USDA, customer, and third-party audits
- Investigate food safety, quality, and regulatory issues and assist with corrective and preventive action implementation
- Oversee product inspections, documentation, product holds, and release procedures
- Monitor environmental programs, sanitation practices, and food safety verification activities
- Review quality and food safety data, identify trends, and recommend process improvements
- Partner with Operations, Maintenance, Sanitation, and other departments to resolve production and quality-related concerns
- Conduct food safety and quality training for production employees
- Promote a strong food safety culture and reinforce compliance throughout the facility
- Ensure accurate documentation, recordkeeping, and adherence to regulatory and company requirements
- Communicate quality concerns, production issues, and corrective actions to FSQA leadership
Preferred Qualifications:
- Bachelor’s degree in Food Science, Animal Science, Meat Science, Microbiology, or a related field preferred
- HACCP Certification, SQF Practitioner, PCQI, or similar food safety credentials preferred
- Experience working in BRC-, SQF-, or other GFSI-certified facilities
- Previous experience with Continuous Improvement or Lean Manufacturing initiatives is a plus
Don't wait!
Submit your resume for immediate consideration today!
JOB ID: 179463
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Frank Benzo
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
