Resort Restuarant Manager

To Apply for this Job Click Here

Growing Midwest Resort Hospitality Group seeks an experienced Restaurant Manager. The Ideal Candidate will have a proven track record of exceeding Guest expectations, establishing a rapport with the client, and being present to ensure the Restaurant experience exceeds expectations. This is an opportunity for a Hospitality Professional to join a strong-stable company with a Guest and Team-focused Culture. Are you looking for a new opportunity to enjoy a quality of life and work? If so, please apply today!

Benefits:

• Salary – $60,000 to $70,000
• Health Insurance – Medical, Dental & Vision
• Insurance – Life and Disability
• 401k
• PTO
• Employee Discounts
• Tuition Reimbursement
• and MORE!!!

Responsibilities:

Supervise and coordinate all restaurant and In-Room Dining Activities

• Oversee guest services and resolve issues
• Ensure a high-quality of service
• Train and manage restaurant personnel
• Create and adjust staff schedules to meet restaurant needs
• Adhere to all safety and sanitation regulations

Qualifications:

• High school diploma or equivalent, minimum two (2) years experience as an Assistant and/or Restaurant Manager or comparable experience in some other food service area.
• Ability to understand and positively impact P&L statements, cost of sales, food costs, inventory control, and safety performance 
• Capable of effectively managing both front and back-of-house operations
• Strong interpersonal and leadership skills 
• Food Manager Certification and Liquor License required, or completion of this certificate within the first six months of employment
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail

JOB ID: 177534

#post

Jim Childs

To Apply for this Job Click Here