Kitchen Manager / Chef | Lead a High-Energy Savannah Restaurant Team
Recruiting Partner: Robert Goebel
Savannah, Georgia | Hospitality Operations | Not Remote | $65,000 to $70,000 | Job ID: 177525
Job Summary
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Kitchen Manager / Chef
Savannah, GA
$65,000–$70,000 + Benefits + Growth Opportunity
Are you a kitchen leader who enjoys being hands-on, building strong teams, and delivering consistent guest experiences? We’re partnering with a well-established and growing hospitality group in the Savannah market that is looking for a Kitchen Manager / Chef to lead daily back-of-house operations in a high-energy, guest-focused environment.
This role is ideal for a culinary professional who thrives in a fast-paced setting and enjoys balancing food quality, team development, organization, and operational excellence.
What You’ll Be Responsible For:
- Lead and oversee all day-to-day kitchen operations
- Manage scheduling, labor controls, and kitchen productivity
- Coach, train, and develop BOH team members and supervisors
- Maintain food quality, presentation, and execution standards
- Control food cost, inventory, ordering, and waste management
- Ensure food safety, sanitation, and compliance standards are maintained
- Partner with front-of-house leadership to create exceptional guest experiences
- Support menu execution and continuous operational improvements
What We’re Looking For:
- Kitchen Manager, Executive Sous Chef, Chef, or culinary leadership experience
- Strong understanding of food cost, labor management, and inventory controls
- Experience leading teams in high-volume restaurant environments
- Ability to stay organized and calm during peak service periods
- Passion for coaching and developing talent
- ServSafe certification preferred
- Stable career progression and strong leadership references
Compensation & Benefits:
- Base Salary: $65,000–$70,000
- Comprehensive benefits package
- Paid parking!!
- Paid time off
- Growth and advancement opportunities within an established organization
- Supportive leadership team and strong operational culture
If you’re looking for an opportunity to lead a successful kitchen operation while continuing to grow your career in Savannah hospitality, we’d love to connect.
JOB ID: 177525
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Robert Goebel
To Apply for this Job Click Here
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
