Sous Chef Needed – Upscale Casual Restaurant
Recruiting Partner: Michael Markson
Sarasota, Florida | Hospitality Operations | Not Remote | $60,000 to $68,000 | Job ID: 175042
Job Summary
To Apply for this Job Click Here
Seeking a Sous Chef to join a great team. APPLY TODAY!!
If you are someone who enjoys a fast-paced environment working with great people in a restaurant with a fresh & regularly evolving menu, you should come work with us.
Great opportunity.
Fantastic Company.
Amazing growth potential.
Sous Chef Responsibilities:
- Work as a team with the entire restaurant staff
- Always create a great guest experience
- Assist in the development of new menu items
- Help manage kitchen daily operations
- ordering
- recipe adherence
- labor
- Help monitor food freshness and quality
Sous Chef Qualifications:
- 2-4 years experience
- Passion for food and cooking
- Ability and passion for leading a team
- Knowledge of labor and food cost principles
Sous Chef Benefits:
- Great salary up to $68k
- Paid Time Off
- Health, Vision & Dental
- Bonus Potential
JOB ID: 175042
#post
Michael Markson
To Apply for this Job Click Here
Share This Job
Share This Job
I Want More Jobs Like This In My Inbox Weekly.
Powered by Dalia
Hospitality Manager
Corporate Center Store Director – Seattle, WA
Corporate Center Store Director – Seattle, WA
Director of Operations – Multi-Concept Hospitality Group
Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
