Director of Catering
Recruiting Partner: Jennifer Forney
Saint Louis, Missouri | Hospitality Operations | Not Remote | $90,000 to $95,000 | Job ID: 174993
Job Summary
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Join a renowned resort known for its exceptional venues and elevated guest experiences. This is a compelling opportunity to drive revenue, lead a dynamic team, and create events that make a lasting impression. Work alongside passionate professionals in an environment that values creativity, collaboration, and excellence. RELOCATION TO NORTHERN VIRGINIA.
Director of Catering Benefits & Compensation
- Competitive compensation package based on experience
- Comprehensive health, dental, and vision insurance
- Generous paid time off and holiday schedule
- Opportunities for professional development and career growth
- Team-oriented culture with strong leadership support
- Relocation for the right candidate
Director of Catering Requirements & Qualifications
- Proven experience in catering management, hospitality, or related food service roles
- Strong leadership and team management skills
- Excellent organizational and multitasking abilities
- Exceptional communication and interpersonal skills
- Ability to develop and execute strategic plans
- Knowledge of food safety regulations and standards
- Budgeting and financial management expertise
- Creative problem-solving skills and attention to detail
- Flexibility to work evenings, weekends, and holidays as required
Director of Catering Preferred Background & Skills
- Experience working with event management software such as Delphi or Versa
- Previous experience supporting wedding, banquet, and group event sales
- Comfort leading cross-departmental teams within a resort or hospitality environment
Director of Catering Day-to-Day Responsibilities
- Manage all leads and inquiries for event and day group business, from proposal to execution
- Oversee catering sales, event planning, and operational details to ensure memorable outcomes
- Collaborate with sales, culinary, food & beverage, and operational teams to coordinate details across the resort
- Lead, mentor, and train sales and event staff, ensuring adherence to SOPs and service standards
- Maintain strong relationships with planners, vendors, and clients to foster repeat and referral business
- Handle contract negotiation, payment processing, and budget oversight for all catered events
- Represent the resort at client meetings, tours, trade shows, and community functions to drive business growth
- Monitor and analyze market trends to develop creative strategies for new business development
If you’re ready to make an impact in a respected organization and deliver exceptional resort experiences, we invite you to apply.
JOB ID: 174993
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Jennifer Forney
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
