Bilingual Line Cook
Recruiting Partner: Jessica Ray
Palmetto, Florida | Hospitality Operations | Not Remote | $37,000 to $41,000 | Job ID: 183032
Job Summary
To Apply for this Job Click Here
Love Cooking? Love People? Enjoy Your Weekends Off?
Goodwin Recruiting is partnering with an established, highly respected organization in the Palmetto area to find an experienced Bilingual Line Cook (English/Spanish) for an exciting new food truck concept!
This is not your typical line cook opportunity. You'll be part of launching a brand-new, 36-foot food truck featuring Hispanic-inspired cuisine, working alongside a dedicated food truck manager to deliver exceptional food and memorable guest experiences.
We're looking for someone who brings culinary talent, a positive attitude, and a genuine passion for hospitality. If you enjoy preparing great food, connecting with guests, and being part of a collaborative team, we'd love to meet you!
What You'll Do
- Prepare and cook fresh, flavorful menu items while maintaining consistent quality and presentation.
- Work alongside the Food Truck Manager to support daily operations and menu development.
- Provide exceptional, friendly customer service to guests at all levels of the organization.
- Take orders, process transactions, and serve food and beverages.
- Maintain a clean, organized, and food-safe kitchen environment.
- Assist with food preparation, inventory, stocking, opening, and closing procedures.
- Work efficiently in a fast-paced, close-knit kitchen environment.
- Support special events and catering functions as needed.
- Contribute ideas and enthusiasm as the new food truck concept grows.
What We're Looking For
- Minimum 5 years of professional cooking experience in a restaurant and/or food truck environment (fast-food-only experience does not qualify).
- Bilingual proficiency in English and Spanish is required.
- Strong cooking fundamentals and knowledge of food safety and sanitation standards.
- A friendly, outgoing personality with a passion for exceptional customer service.
- Ability to multitask, stay organized, and maintain quality during busy service periods.
- A positive attitude and willingness to work collaboratively in a small kitchen environment.
- Dependability, initiative, and a strong work ethic.
- Experience preparing Hispanic or Latin-inspired cuisine is a plus.
Why You'll Love This Opportunity
- Four-Day Workweek: Enjoy a consistent Monday–Thursday schedule.
- No Nights, Weekends, or Holidays: A rare opportunity for better work-life balance in the culinary industry.
- Health Benefits: Benefits available to eligible employees.
- Paid Time Off: Start with 7 days of PTO.
- Exciting New Concept: Be part of launching and growing a brand-new food truck.
- Creative Collaboration: Work directly with the Food Truck Manager and contribute to menu development.
- People-First Environment: Join a collaborative organization that values hospitality, teamwork, accountability, and growth.
Ready for Something Different?
If you're an experienced bilingual cook who loves great food, enjoys interacting with people, and wants a culinary career with a schedule that allows you to enjoy your life outside the kitchen, we want to hear from you!
JOB ID: 183032
#post
Jessica Ray
To Apply for this Job Click Here
Share This Job
Share This Job
I Want More Jobs Like This In My Inbox Weekly.
Powered by Dalia
General Manager for NRO opening!
Upscale Restaurant Manager
Client Experience Manager
Resort General Manager
Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
