RESTAURANT GENERAL MANAGER – HIGH VOLUME/LIVE MUSIC

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We are seeking an experienced, hands-on Restaurant General Manager to lead a high-volume, established restaurant in Corpus Christi, TX. This is an excellent opportunity for a people-focused hospitality leader who excels at building strong teams, creating operational structure, and delivering an exceptional guest experience.

This position requires relocation to Corpus Christi, TX. A relocation package is available.

Restaurant General Manager Benefits

• Competitive salary
• Achievable bonus program
• Healthcare benefits
• Relocation package
• Positive, team-oriented culture
• Opportunity to lead a well-established, high-volume operation

Restaurant General Manager Responsibilities

• Drive operational excellence across all aspects of the restaurant
• Recruit, develop, coach, and retain high-performing team members and leaders
• Develop, implement, and uphold effective systems, standards, and procedures
• Maintain a strong focus on hospitality, food quality, service, and the guest experience
• Lead with a hands-on approach while creating accountability throughout the team
• Communicate effectively and foster a collaborative, positive work environment

Restaurant General Manager Qualifications

• Minimum of 10 years of experience as a salaried Restaurant General Manager
• Proven experience managing restaurant volumes of approximately $8M+ in annual sales
• Strong operational leadership and team-development experience
• People-focused, hospitality-driven leader with a high level of integrity
• Highly organized with excellent communication skills
• Counter-service experience is a plus
• Experience booking and coordinating live musical acts and entertainment is a plus
• Must be comfortable working in a multi-level restaurant environment and regularly navigating stairs
• Willing and able to relocate to Corpus Christi, TX

JOB ID: 181001

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Cheri Worthen

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