High-Volume Casual Full-Service GM

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This is a great opportunity for a high-level high-volume Casual Full-Service Restaurant General Manager to join a long-standing beer-centric concept, where you can employ your leadership skills, experience, and know-how. You MUST have a high volume full-service background in the NYC market as well as a strong financial acumen, and a passion for food and beer. Does this sound like you? We are a group that has 15 existing locations and then 10 more on the books in the next two years. This position will turn into a Director of Operations so we offer excellent growth potential. This is a terrific opportunity for someone who is hands-on and understands the steps of service and building a team. Great salary, PROFIT SHARING, bonus and benefits, and growth.

Restaurant General Manager Qualifications:

• Exceed the expectations of every guest every time – it's what we do!
• Execute polished and professional services
• Train, coach, and direct team – set high expectations
• Build strong vendor relationships
• Take initiative and responds to all opportunities to motivate and lead the team
• Out-of-the-box thinker who knows how to build sales
• Ownership, Accountability, and Integrity in all you do

Restaurant General Manager Qualifications:

• Must have at least 5 years of experience as a General Manager
• Good Tenure
• Strong and proven leadership qualities
• Ability to thrive in a fast-paced, high-profile environment – extensive experience with NYC clientele required
• Proven ability to uphold standards, exceed expectations, and build relationships
• Passionate, patient, and persistent personality

Restaurant General Manager Benefits:

• Competitive Salary and benefits package
• HUGE opportunities for growth and advancement in a stable, growing, forward-thinking organization

JOB ID: 176507

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James Kinder

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