Restaurant / Floor Manager

To Apply for this Job Click Here

Now Hiring: Restaurant Manager – Savannah, GA

Join a standout Savannah restaurant known for its elevated cuisine, vibrant atmosphere, and genuine Southern hospitality. We are seeking a polished, energetic Restaurant Manager who is passionate about creating unforgettable guest experiences while leading and developing a strong service team.

This is an outstanding opportunity for a hospitality professional who thrives in polished casual or upscale dining environments and is looking to grow with a successful, people-focused operation in one of the South’s most vibrant food cities.

What You’ll Bring

• Passion for hospitality and creating memorable guest experiences
• Proven restaurant management or leadership experience in polished casual or upscale dining
• Strong floor presence with the ability to lead calmly and confidently during busy services
• Ability to build genuine guest relationships and foster a hospitality-driven culture
• Commitment to coaching, mentoring, and developing team members
• Excellent communication, organizational, and problem-solving skills
• High standards for service, professionalism, and operational excellence

What You’ll Do

• Lead daily restaurant operations with a hands-on management style
• Inspire and motivate a service team focused on hospitality and teamwork
• Maintain exceptional food, beverage, and service standards
• Support hiring, training, and performance development initiatives
• Drive guest satisfaction while achieving operational and financial goals
• Create a positive, supportive workplace culture where people enjoy coming to work

Compensation & Benefits

• Salary to $65K
• 5-day work week, great quality of life
• 10 days PTO after 90 days
• Great health benefit package

JOB ID: 175786

#post

Robert Goebel

To Apply for this Job Click Here