Kitchen Manager – Upscale Concept
Recruiting Partner: Malia Cappuccio
Newport Beach, California | Hospitality Operations | Not Remote | $75,000 to $80,000 | Job ID: 175312
Job Summary
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We are a leader in our industry looking for a great Kitchen Manager. This person should have a passion for not only the culinary side of the business but also love managing people too.
Restaurant Kitchen Manager Responsibilities:
- Oversee daily operations in a scratch kitchen
- Management of food quality standards
- Review P&Ls and ensure food and labor costs are in line with budgets
- Train and develop team members and managers
- Manage the cleanliness and sanitation of the kitchen
Restaurant Kitchen Manager Qualifications:
- Full-service dining experience
- Volume experience of $5M+
- Solid background of good tenure
- Positive attitude and the ability to lead a large team
- Have a solid understanding of sales and cost management
- Open availability
JOB ID: 175312
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Malia Cappuccio
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
