Project Manager – Restaurant Construction

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Project Manager – International Growth & Construction

A fast-growing international food and beverage brand is seeking a hands-on Project Manager to lead new venue development across international markets. This is an exciting opportunity to join a growing business with 75+ locations and play a key role in bringing new venues to life.

What You’ll Do

• Manage projects from design handover through opening day.
• Coordinate builders, consultants, suppliers, and local stakeholders.
• Oversee budgets, procurement, timelines, permits, inspections, and occupancy approvals.
• Identify risks, resolve challenges, and keep projects on schedule and within budget.
• Manage site visits, handovers, defects, and final closeout.
• Build local supplier relationships and improve project delivery across markets.

What You’ll Bring

• Project management experience in retail, hospitality, QSR, or commercial construction/fit-outs.
• Knowledge of construction schedules, budgets, procurement, and permitting.
• Strong vendor management, communication, and problem-solving skills.
• A hands-on, commercially minded approach with excellent attention to detail.
• International project experience or experience working across multiple markets is a plus.

Why Consider This Opportunity?

Join an ambitious, family-owned international brand experiencing significant growth. You’ll have real ownership, the opportunity to shape project delivery, and a direct impact on the brand’s expansion into new markets.

If you enjoy fast-paced projects, building strong relationships, and seeing a venue come to life from concept to opening, we’d love to hear from you.

JOB ID: 182963

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Suzie Coughlin

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