Restaurant Sous Chef – Luxury Private Club
Recruiting Partner: Latoya Gibbs
Atlanta, Georgia | Hospitality Operations | Not Remote | $65,000 to $75,000 | Job ID: 176194
Job Summary
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We are seeking a Restaurant Sous Chef to join our luxury property close to Athens, Georgia!
Restaurant Sous Chef Qualifications:
- 4+ years of upscale high volume restaurant Sous Chef experience
- Must have experience in upscale or fine dining scratch kitchens
- Banquet or catering high-end dining experience preferred
- Butchering and menu development experience required
- Strong work ethic, and excellent communication skills
Restaurant Sous Chef Benefits:
- Excellent benefits
- Salary plus bonus
- Medical, Dental and Vision Insurance, paid time off/vacation, 401K (match)
- Relocation assistance
- Work-life balance
- Employee appreciation and team building events
- Career growth and professional development opportunities
JOB ID: 176194
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Latoya Gibbs
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
