Restaurant General Manager

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Lead with Purpose. Inspire Teams. Drive Results.

We are seeking an experienced and people-focused Restaurant General Manager to lead all aspects of a high-energy, hospitality-driven restaurant operation. This role is ideal for a hands-on leader who is passionate about developing teams, delivering exceptional guest experiences, driving operational excellence, and building strong community connections.

As the leader of the restaurant, you will create a culture where team members feel supported, guests feel genuinely welcomed, and the business consistently delivers strong financial and operational results. 

Restaurant General Manager Responsibilities:

• Lead daily restaurant operations, ensuring exceptional guest service, food quality, and operational standards
• Recruit, train, coach, and develop management and hourly team members
• Drive sales growth, profitability, labor management, and cost controls
• Manage full P&L performance, budgeting, inventory, and vendor relationships
• Ensure compliance with food safety, health, labor, and licensing regulations
• Maintain a safe, clean, organized, and high-performing restaurant environment
• Resolve guest concerns and foster a positive, hospitality-driven culture
• Build strong community relationships and support local marketing initiatives

Restaurant General Manager Qualifications:

• 4+ years of Restaurant General Manager experience in a full-service casual or upscale casual scratch kitchen environment or high-volume scratch kitchen fast casual environment
• Proven experience managing restaurant operations, teams, and financial performance
• Strong leadership, coaching, and employee development skills
• Experience driving sales growth and operational improvements
• Knowledge of inventory management, labor management, and food safety standards
• Ability to lead in a fast-paced, high-volume environment
• Strong communication, problem-solving, and organizational skills
• High school diploma or equivalent required
• ServSafe Manager Certification

Restaurant General Manager Benefits:

• Base salary up to $90K with Opportunity for growth
• Strong culture and support system – a happy place to work!
• PTO/Vacation/Exceptional Health Benefits/401K
• Dining privileges at every restaurant location

JOB ID: 176153

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Trish Cram

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