Lead Line Cook
Recruiting Partner: Malia Cappuccio
National City, California | Hospitality Operations | Not Remote | $23 to $25 | Job ID: 182327
Job Summary
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Lead Line Cook
We are hiring a Lead Line Cook for a small kitchen executing boxed meals. No special orders here! Simple meals executed at high volume. We offer consistent 8-hour shifts. and room for growth!
Lead Line Cook
- Competitive pay reflective of experience
- Comprehensive health benefits available
- Opportunities for professional growth within a mission-driven organization
Lead Line Cook Requirements & Qualifications
- Minimum 3 years experience in Kitchen production/ Cooking
- ServSafe Certification
- Available from 8 am- 4 pm
- Military Vets welcome!
Lead Line Cook Day-to-Day Responsibilities
- Oversee daily production and service, ensuring meals are delivered on time with correct portioning and consistent quality
- Implement and enforce standardized recipes, batch cooking, and station assembly lines according to Kitchen Recipe Guide and SOPs
- Supervise, train, and develop kitchen staff, maintaining fairness and accountability in line with company policies
- Support staff with production where needed
JOB ID: 182327
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Malia Cappuccio
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Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
