Multi-Unit Restaurant General Manager

Recruiting Partner: Andrew Busby

Clarksville, Indiana | Hospitality Operations | Not Remote | $75,000 to $85,000 | Job ID: 182456

Job Summary

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Multi-Unit General Manager

We are seeking an experienced Multi-Unit General Manager to oversee operations across two established, 24-hour restaurants in Louisville, Kentucky. This is a hands-on leadership role for someone who excels at improving procedures, developing managers, strengthening operational consistency, and driving restaurant performance across multiple locations.

Multi-Unit General Manager – Benefits and Compensation:

  • Competitive compensation based on experience
  • Bonus potential with established and defined goals
  • Monthly Health Stipend
  • Paid Time Off
  • Opportunity to establish systems, develop future leaders, and support the continued success of both restaurants

Multi-Unit General Manager – Requirements & Qualifications

  • Proven restaurant management experience, with multi-unit leadership experience preferred but not required
  • Demonstrated ability to implement SOPs, improve operating procedures, and establish consistent standards
  • Strong experience coaching, training, and developing employees and managers into effective leaders
  • Working knowledge of restaurant P&Ls, labor management, food costs, inventory, and operational performance
  • Ability to work a flexible schedule, including evenings, weekends, and late-night shifts, while remaining actively involved in daily operations

Multi-Unit General Manager – Preferred Background & Skills

  • Background in fast-casual, high-volume, or operationally driven restaurant concepts, including 24-hour environments
  • Experience building training programs, improving accountability, and creating consistent procedures across shifts
  • Hands-on leadership style with the ability to work alongside restaurant teams and lead shifts when needed
  • Strong organizational, communication, and problem-solving skills, with the ability to manage priorities across two locations
  • Proven ability to develop managers, strengthen operational execution, and improve restaurant performance through effective leadership

If you're a hands-on restaurant leader who knows how to build stronger teams, improve operations, and make a lasting impact across multiple locations, we want to hear from you. APPLY NOW!

 

JOB ID: 182456

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Andrew Busby

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Additional Information

At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.

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Andrew Busby

Senior Recruiting Partner & Recruiting Partner Mentor