Banquet Operations Manager

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Are you a hospitality leader who thrives in fast-paced event environments and knows how to create memorable guest experiences? We are seeking a Banquet Operations Manager to oversee event execution, lead banquet teams, and ensure seamless operations for weddings, corporate functions, and high-volume social events.

Banquet Operations Manager Benefits and Compensation:

• Competitive salary based on experience and bonus up to 20K
• Health benefits available
• Paid time off
• Opportunity to work in a premier hospitality and event-driven environment
• Growth potential within a respected hospitality organization
• Collaborative leadership team and strong operational support
• Dynamic atmosphere with diverse events and clientele

Banquet Operations Manager Requirements & Qualifications:

• 3+ years of banquet, catering, or event operations management experience
• Strong leadership experience managing banquet staff and event execution
• Experience overseeing weddings, corporate events, and high-volume banquet operations
• Knowledge of BEOs (Banquet Event Orders) and event logistics coordination
• Ability to work evenings, weekends, and flexible schedules based on event demands
• Experience conducting liquor inventory audits and maintaining operational controls
• Strong organizational skills with the ability to manage multiple events simultaneously
• Excellent communication and problem-solving abilities in fast-paced environments
• Ability to respond quickly to client concerns and operational emergencies
• Experience maintaining banquet equipment, props, and operational inventory

Must Haves:

• Hands-on banquet operations leadership experience
• Experience leading event setup, resets, and breakdown execution
• Strong attention to detail and event coordination skills
• Ability to work independently while maintaining constant communication with leadership and staff
• Hospitality mindset focused on guest satisfaction and operational excellence

Day-to-Day Responsibilities:

• Oversee banquet event setup and ensure all functions are executed according to BEO specifications
• Lead banquet teams during weddings, corporate functions, and special events
• Attend weekly BEO meetings to coordinate logistics across departments
• Monitor event flow and resolve operational or guest concerns in real time
• Conduct nightly recaps and maintain communication with leadership teams
• Maintain organization of banquet equipment, props, and storage areas
• Manage inventory and cleanliness of banquet-related equipment and service areas
• Ensure smooth resets between events and maintain readiness for upcoming functions

Banquet Operations Manager Preferred Background & Skills:

• Luxury hotel, catering hall, country club, or upscale event venue experience preferred
• Experience with high-volume banquet operations and multi-event coordination
• Familiarity with hospitality scheduling and labor management
• Strong beverage and liquor inventory management background
• Bilingual communication skills are a plus
• Hospitality degree or related education preferred but not required

JOB ID: 175473

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Rogers Hornsby

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