Executive Chef

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Excellent Executive Chef opportunity. We are looking for a great upscale casual Chef with a passion for cuisine influenced by the South to join our growing team of professionals in Columbus, GA. If you want a great company to join in an outstanding work environment with no late-night hours and closed Sundays and Mondays; Apply today!

Executive Chef Qualifications:

• Experience managing and working in different culinary stations
• Positive role model and team player
• Organization and culinary skills to maximize production efficiency
• Advanced cooking skills and mechanics, culinary terminology, and techniques 
• Scratch cooking experience
• Utilizes and understands IT tools to manage the business effectively

Executive Chef Responsibilities:

• Ensures team members produce high-quality results, adhering to all food-safety guidelines
• Coaches team members and promotes restaurant cohesion
• Proactively communicates with supporting departments
• Adept at controlling costs without sacrificing food quality
• Hands-on leadership, operations-driven, and passionate
• Leads the kitchen staff and assists in the day-to-day operations of all areas of the kitchen, including production, prep, purchasing, and receiving

Executive Chef Benefits:

• Health insurance benefits
• Dental & vision insurance
• PTO
• Excellent quality of life
• 5-day work week

JOB ID: 183228

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Sean Spalding

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