Fine Dining Saucier (AM position)
Recruiting Partner: Ben Riggs
Beverly Hills, California | Hospitality Operations | Not Remote | $52,000 to $57,000 | Job ID: 174819
Job Summary
To Apply for this Job Click Here
We are looking for an experienced and professional French Saucier to add to our team. Candidates must be bilingual in Spanish and have experience with complex sauce preparations in a fine dining restaurant. Hours are 6am-2pm; must be consistent, reliable, and punctual. Pay is around $25/hour.
Saucier Qualifications:
- 2+ years as a lead prep or saucier in a fine dining restaurant
- Positive attitude, hard-working
- Experience with all scratch, French preparations
- Culinary degree preferred
Saucier Responsibilities:
- Prepare stocks and sauces from scratch according to recipe, directions, and judgment
- Manage the prep list and other preparations
- Communicate effectively with rest of the prep team
- Receive deliveries as necessary
- Set up the hotline for service
Saucier Benefits:
- Health plan benefits covered by the employer
- PTO
- Parking
- Positive culture with room to grow with the company
JOB ID: 174819
#post
Ben Riggs
To Apply for this Job Click Here
Share This Job
Share This Job
I Want More Jobs Like This In My Inbox Weekly.
Powered by Dalia
Restaurant Manager
Restaurant Manager
Upscale Sous Chef in King of Prussia – Only Happy People Apply!
Executive Chef
Additional Information
At Goodwin Recruiting, our clients seek qualified candidates, and that is what we deliver. A person’s age, gender, race, color, marital or family status, national origin, disability, religion, veteran status, sexual orientation, gender identity has no bearing on whether they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We work hard to identify a broad slate of candidates for each of our clients, with many hiring success stories to share.
