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Sous Chef

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Sous Chef | Elevated Dining Concept | Savannah, GA

A busy, chef-driven restaurant in Savannah is looking for a talented Sous Chef to join its culinary leadership team. This is an excellent opportunity for a motivated kitchen leader who enjoys high-energy service, strong team culture, and delivering an exceptional guest experience night after night.

The ideal candidate is passionate about hospitality, leads from the front, and understands how to balance creativity, execution, and operational discipline in a fast-paced environment.

What You’ll Be Doing

What We’re Looking For

Why This Opportunity?

Compensation & Benefits

At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.

 

JOB ID: 165182

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Robert Goebel

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