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Restaurant General Manager
This is a standout opportunity to join a respected restaurant group celebrated for its commitment to excellence in fine dining. Be part of an organization that values professionalism, passion, and leadership, where you will have a direct impact on guest experience and team success.
Restaurant General Manager Benefits & Compensation
- Highly competitive salary plus realistic bonus potential
- Paid health, dental, and life insurance
- 3 weeks' paid vacation after the first year
- Supportive culture built on respect, teamwork, and camaraderie
- Stable employment with a growing, reputable company
Restaurant General Manager Requirements & Qualifications
- Minimum 5 years of experience in a high-end, fine dining environment
- Proven success managing annual sales volumes of $10M and above
- Expertise in wine and premium liquor
- Outstanding guest service skills paired with strong financial acumen
- Demonstrated leadership presence with the ability to inspire and motivate teams
Restaurant General Manager Day-to-Day Responsibilities
- Lead, coach, and inspire front- and back-of-house teams to deliver exceptional service
- Oversee daily operations, ensuring a flawless guest experience
- Maintain high menu and beverage standards, including fine wine and premium spirits selection
- Manage financial performance, including budgeting, forecasting, and cost control
- Cultivate a culture of professionalism, pride, and superior hospitality throughout the restaurant
JOB ID: 180440
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Ben Irwin