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Catering Manager – Austin, TX
Join a respected hospitality group as a catering manager supporting a high-volume, Italian scratch-kitchen concept with a strong reputation for exceptional food and warm, community-focused hospitality. As this expanding group strengthens its catering program, you’ll have the chance to build guest relationships, grow your career, and deliver memorable experiences.
Catering Manager Benefits & Compensation
- $50,000 base salary with commission opportunities — total earning potential up to $65,000
- Monthly performance bonuses
- Health, dental, and vision insurance
- Employer-paid life insurance
- Paid time off
- Employee discounts on dining and catering
- Strong growth potential within a supportive organization
Catering Manager Requirements & Qualifications
- Catering, events, restaurant management, or hospitality leadership experience preferred
- Strong communication and guest service skills
- Highly organized with excellent attention to detail
- Comfortable with both sales and operations responsibilities
- Hands-on, team-focused leadership style
- Ability to work mornings, some evenings, and occasional weekends as needed
- Ability to stand, walk, and lift up to 25 lbs
- Valid driver’s license preferred
Catering Manager Preferred Background & Skills
- Experience coordinating catering sales or on-site events
- Ability to multitask effectively in a dynamic setting
Catering Manager Day-to-Day Responsibilities
- Support the Director of Catering with inbound catering inquiries and relationship management
- Provide menu guidance, pricing information, and order recommendations to guests
- Accurately enter and manage catering orders; coordinate prep, portioning, and packaging
- Oversee catering setup standards, presentation, and on-site execution
- Support delivery drivers and catering staff with logistics and scheduling
- Track sales, commissions, and recurring business; assist with invoicing and payment collection
- Communicate and collaborate with kitchen, restaurant, and delivery teams to maintain high service standards
If you’re passionate about food, hospitality, and creating memorable guest experiences, while growing your career with a supportive team , this is a rewarding opportunity to make an impact.
JOB ID: 178587
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Joey Paravati