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Our growing restaurant group is looking for a dynamic and high-energy Manager for our high-end coastally-inspired restaurant concept. This candidate must be an expert at craft cocktail menu development and managing inventory and controlling costs.
Manager Requirements
- Craft cocktail menu development experience
- Manage Inventory and all related systems
- Control Costs
- Train, coach, and develop hourly team members and drive sales
- Lead the team to execute and deliver an extensive menu
Manager Qualifications
- 4+ years of Bar Manager experience
- Tenure of 2+ years
- Ability to build relationships with vendors
- Understand a P&L and daily administration
- Have a guest-first attitude and drive the team to have the same attitude
Manager Benefits and Compensation
- Highly Competitive Base Salary
- Medical Insurance
- Paid Vacation
- Sick Days
- Monthly Bonus
If this opportunity interests you and you would love to hear more, please contact me at 321-218-1826 or geisenhart@goodwinrecruiting.com. If this opportunity does not spark your interest, but you may know someone who might be open, please feel free to pass my information along.
JOB ID: 178178
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Greg Eisenhart