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This is a great opportunity for a high-level high-volume Casual Full-Service Restaurant General Manager to join a long-standing beer-centric concept, where you can employ your leadership skills, experience, and know-how. You MUST have a high volume full-service background in the NYC market as well as a strong financial acumen, and a passion for food and beer. Does this sound like you? We are a group that has 15 existing locations and then 10 more on the books in the next two years. This position will turn into a Director of Operations so we offer excellent growth potential. This is a terrific opportunity for someone who is hands-on and understands the steps of service and building a team. Great salary, PROFIT SHARING, bonus and benefits, and growth.
Restaurant General Manager Qualifications:
- Exceed the expectations of every guest every time – it's what we do!
- Execute polished and professional services
- Train, coach, and direct team – set high expectations
- Build strong vendor relationships
- Take initiative and responds to all opportunities to motivate and lead the team
- Out-of-the-box thinker who knows how to build sales
- Ownership, Accountability, and Integrity in all you do
Restaurant General Manager Qualifications:
- Must have at least 5 years of experience as a General Manager
- Good Tenure
- Strong and proven leadership qualities
- Ability to thrive in a fast-paced, high-profile environment – extensive experience with NYC clientele required
- Proven ability to uphold standards, exceed expectations, and build relationships
- Passionate, patient, and persistent personality
Restaurant General Manager Benefits:
- Competitive Salary and benefits package
- HUGE opportunities for growth and advancement in a stable, growing, forward-thinking organization
JOB ID: 176507
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James Kinder