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We are seeking a Fine Dining Restaurant General Manager for a fine dining growing restaurant group in the Dallas, TX area. With several concepts across the country, our restaurants have received coast-to-coast recognition for excellence. We offer a scratch, exceptional menu, and a memorable elevated dining experience.
Fine Dining General Manager Benefits:
- Very Competitive Salary
- Medical, dental, and vision
- Paid Time Off
- Bonus Structure
- Continued Company Growth
Fine Dining General Manager Job Responsibilities:
- Lead and oversee all operations of a high-volume fine dining restaurant, ensuring consistent execution of systems, standards, and processes.
- Deliver the highest quality guest experience, exceeding expectations through exceptional service and attention to detail.
- Drive team performance and professional development, cultivating a culture of excellence and long-term career growth.
- Uphold and enhance service standards and hospitality culture, with a focus on Mediterranean cuisine and fine dining experience.
Fine Dining General Manager Job Requirements:
- 5+ years as a General Manager in a full-service fine dining establishment.
- Proven experience managing sales volumes of $15M+ per year.
- Expertise in Mediterranean cuisine, wine pairings, and fine dining service standards.
- Exceptionally service-driven and hospitality-focused, with a track record of exceeding guest expectations.
- Ability to measure and evaluate staff and operational performance effectively.
- Track record of consistently executing operational systems, standards, and processes.
- Strong command of financial management, P&L accountability, and inventory control.
JOB ID: 170744
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Matthew Forgione