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Assistant Manager — Upscale Casual Brewpub & Restaurant
A chef-driven brewpub and restaurant known for craft beverages, elevated food, and a strong community atmosphere is seeking a hands-on Assistant Manager to help lead the team and support daily operations.
This is a leadership role for someone who thrives on the floor, loves hospitality, and isn’t afraid to roll up their sleeves.
What You’ll Do
- Lead and support a 25–30 person front-of-house team during service
- Ensure smooth floor operations, strong service flow, and memorable guest experiences
- Coach, train, and motivate staff while maintaining high hospitality standards
- Handle guest concerns and service recovery with professionalism and confidence
- Support event execution and help maintain an energetic, welcoming environment
- Assist with inventory, merchandising, and daily operational tasks
- Jump in wherever needed — running food, bussing tables, supporting the bar, etc.
What We’re Looking For
- Restaurant management or strong key leadership experience
- Background in chef-driven, craft-focused, or full-service restaurants preferred
- Strong understanding of service steps and guest interaction
- Calm under pressure with the ability to manage busy shifts
- Confident communicator who leads with positivity and accountability
- Team-first mindset with a willingness to be hands-on
- Flexible schedule including nights, weekends, and events
Why This Opportunity Stands Out
- Work in a lively, community-focused hospitality environment
- Be part of a team that values quality food, craft beverages, and genuine service
- Opportunity to grow within a respected and expanding local hospitality group
- Fast-paced, event-driven environment where no two days are the same
JOB ID: 170607
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Jessica Ray