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Do you excel in high-volume, upscale dining environments where exceptional hospitality and operational excellence are the standard? Are you passionate about premium steaks, curated wine programs, and delivering unforgettable guest experiences? Join a highly respected restaurant brand that values leadership, performance, and people. If this sounds like the right opportunity for you, we invite you to apply today.
The ideal candidate will bring:
- A minimum of 4 years of experience in high-volume fine dining
- A proven track record of leadership, career progression, and strong tenure
- Demonstrated success managing $12–15 million in annual sales volume
- A people-first leadership style with the ability to inspire and develop teams
- Excellent communication and interpersonal skills
- Strong knowledge of fine dining cuisine, wine, and elevated service standards
Key responsibilities include:
- Leading and developing a team of up to 80 team members
- Driving sales growth and operational performance
- Ensuring an exceptional and consistent guest experience
- Coaching, mentoring, and supporting the team on a daily basis
- Maintaining high standards of service, hospitality, and execution
What we offer:
- Competitive base compensation
- Quarterly performance bonus program
- Comprehensive healthcare benefits
- Paid time off
- 401(k) program
- Short- and long-term disability coverage
JOB ID: 175819
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James Schreck