To Apply for this Job Click Here
We are looking for an experienced and professional French Saucier to add to our team. Candidates must be bilingual in Spanish and have experience with complex sauce preparations in a fine dining restaurant. Hours are 6am-2pm; must be consistent, reliable, and punctual. Pay is around $25/hour.
Saucier Qualifications:
- 2+ years as a lead prep or saucier in a fine dining restaurant
- Positive attitude, hard-working
- Experience with all scratch, French preparations
- Culinary degree preferred
Saucier Responsibilities:
- Prepare stocks and sauces from scratch according to recipe, directions, and judgment
- Manage the prep list and other preparations
- Communicate effectively with rest of the prep team
- Receive deliveries as necessary
- Set up the hotline for service
Saucier Benefits:
- Health plan benefits covered by the employer
- PTO
- Parking
- Positive culture with room to grow with the company
JOB ID: 174819
#post
Ben Riggs