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Our upscale casual brand is seeking talented Culinary Managers to lead our kitchen team! If you are a creative self-starter with a passion for building and mentoring a strong team, let's talk today!
Restaurant Kitchen Manager Benefits:
- Amazing training program
- Growth opportunities
- Healthcare
- Great Work-Life Balance
- 100% meal discount at company locations
Restaurant Kitchen Manager Qualifications & Responsibilities:
- 2+ years of experience in full-service, casual to upscale scratch kitchen management with a seafood focus
- Hands-on management style that fosters teamwork and accountability
- Comfortable working in an exposed kitchen while maintaining professionalism
- Proven ability to connect with customers and enhance guest satisfaction with some FOH experience
- Strong background in P&L management and driving profitability
- Skilled in hiring, managing, and mentoring teams
- Dedicated to upholding culinary, safety, and sanitation standards
- Excellent communication and leadership skills
- Passionate about delivering exceptional dining experiences
- Committed to professional and personal growth
JOB ID: 173348
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Nichelle Ritter