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General Manager – Staten Island, NY
Join a high-volume restaurant recognized for its energetic atmosphere and commitment to service excellence. This is a fantastic opportunity for an ambitious leader to make an impact in a customer-focused environment, advance their career, and help drive team success.
General Manager Benefits & Compensation
- Competitive salary ($80,000–$85,000 per year)
- Health insurance coverage
- Paid time off (PTO)
- 401(k) retirement plan
- Excellent opportunities for professional growth within a supportive team
General Manager Requirements & Qualifications
- Previous experience in a supervisory or lead role within hospitality is a plus
- Strong leadership and communication skills with a passion for staff development
- Flexible availability, including nights, weekends, and holidays
- Commitment to providing outstanding customer service
- Ability to manage multiple tasks in a dynamic environment
General Manager Preferred Background & Skills
- Experience mentoring and training restaurant staff
- Ability to thrive working collaboratively with ownership and team
General Manager Day-to-Day Responsibilities
- Manage daily operations to ensure top-tier service and efficient restaurant flow
- Lead, train, and develop front-of-house team members
- Oversee guest satisfaction and support employee performance
- Assist with scheduling, inventory management, and supply ordering
- Uphold cleanliness, food safety standards, and regulatory compliance
- Collaborate closely with the kitchen and service teams for consistent excellence
- Address customer inquiries and feedback to ensure a positive dining experience
If you're eager to step into a leadership role and grow your hospitality management career, we encourage you to apply today.
JOB ID: 173152
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Emily Lauro