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Looking for the best hospitality professionals to join our unique brand and growing team. We are a premium group that delivers a high-quality and exciting experience to our guests!
We are looking for an experienced Sous Chef with:
- 3+ years experience as a Sous Chef in a high-volume restaurant
- Sales volume $5 Million+
- Upscale dining experience
- Steady tenure
- Ability to train, develop, and motivate a team
- Control costs and achieve financial results
We offer our Sous Chef:
- Competitive wages
- Benefits
- Bonus potential
- Vacation
- Dining privileges
- Growth!
JOB ID: 169797
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Charilynn McKennedy