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Very strong and growing concept looking for a high-level Culinary Leader/Kitchen Manager that is ready to plug into a solid system and grow their career! This is a fantastic opportunity for the right person who is prepared to join a great team! Heavy scratch kitchen environment and a big emphasis on people and culture!
Kitchen Manager Benefits:
- Solid base compensation and bonus plans to incentivize great teamwork
- Full benefits (Health, Dental, Vision, and Life)
- 401k options and investment matching
- Positive and forward-focused people culture
- Significant growth opportunities for top performers and strong incentives
Kitchen Manager Qualifications:
- No short tenures – must have 3+ years in each salaried management role
- Experience in high-volume restaurants is a must
- Strong brands and scratch kitchen background is a must
- Very hands-on leadership, no "clipboard managers."
- Passion for people, food, coaching, and developing others
- P&L knowledge – guest and company balanced approach
- Strong leadership qualities with development successes and examples
- Ability to thrive in a fast-paced and high-volume environment
- Promotable and history of stable tenure is a must
- Military experience is a plus
JOB ID: 169618
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Eric Esterline