To Apply for this Job Click Here
We are seeking an exceptional, visionary Asian Chef to lead the culinary team at a prestigious, high-end restaurant in Bentonville, Arkansas. The ideal candidate will have a refined culinary background, ideally with experience in Michelin-starred or James Beard Award-winning kitchens, and possess the ability to create a culture of excellence in execution, presentation, and guest experience. This is a rare opportunity to help shape the culinary landscape of one of America's most dynamic, rapidly growing cities.
Key Responsibilities:
– Lead the development and execution of a sophisticated and innovative Asian-inspired menu with a focus on exceptional quality, authenticity, and creativity.
– Oversee all aspects of kitchen operations, including menu creation, inventory management, food preparation, and presentation.
– Collaborate with the front-of-house team to ensure a seamless dining experience for every guest.
– Ensure that all dishes are prepared with the highest quality ingredients and meet the restaurant’s standards for flavor, texture, and presentation.
– Foster a culture of teamwork, professionalism, and continuous learning within the kitchen staff.
– Maintain strong relationships with local and international suppliers to source the finest ingredients.
– Stay current with culinary trends, techniques, and emerging ingredients, and incorporate them into the menu when appropriate.
– Monitor and control food costs while maintaining quality and consistency.
Qualifications:
– Proven experience as an Executive Chef or Senior Chef in a renowned, Michelin or James Beard-caliber restaurant, with a strong background in Asian cuisine.
– Demonstrated ability to develop and execute innovative, high-end menus that reflect both creativity and authenticity.
– Strong leadership and communication skills, with the ability to motivate and manage a diverse kitchen team.
– Exceptional attention to detail and a passion for food excellence.
– Expertise in fine dining and high-pressure kitchen environments.
– A desire to set and maintain high standards in both cooking and kitchen management.
Why Bentonville, Arkansas?
Bentonville is not just the culinary capital of the Ozarks—it’s also ranked as the #1 city in the U.S. for economic growth. Known for its dynamic blend of innovation and quality of life, Bentonville is home to world-class schools, a thriving arts scene, and a zero crime rate, making it one of the best places to live, work, and raise a family. With the vibrant culture of a growing community, Bentonville is the ideal place for an ambitious chef looking to make their mark while living in a city that offers the perfect work-life balance.
Compensation:
– Competitive salary and benefits package.
– Relocation assistance provided for the right candidate.
– Opportunities for career advancement in a growing, forward-thinking organization.
If you're a premier chef with a passion for excellence and want to make your mark in one of the most exciting culinary destinations in the U.S., we invite you to apply. Join us in Bentonville and lead the way in redefining the Asian dining experience for the region.
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 168783
#post
Suzie Coughlin