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Food and Beverage Lead Server
We are seeking an experienced, polished, and service-driven Service Professional to join our private service team within a luxury family residence. This full-time role requires a dynamic individual who can deliver unparalleled hospitality experience and take ownership of all aspects of food and beverage service in both private and event settings. This position requires a flexible, hands-on leader with strong bartending skills, impeccable service standards, and the ability to create memorable experiences for the family and guests.
Food and Beverage Lead Server Benefits:
· Full-time position with a generous hourly wage.
· Full benefits including Medical, Dental, Vision.
· 401K with company match, PTO.
· Exciting Opportunity to work in an upscale environment with great benefits.
Food and Beverage Lead Server Requirements:
· 5 years in a fine dining, private service, or luxury hospitality environment (e.g., Four Seasons, Ritz-Carlton, private estates) is preferred.
· Proven bartending and beverage service skills; knowledge of mixology and wine
· Experience managing or leading service staff in upscale settings /Strong sense of urgency and ability to read the room and adapt.
· Excellent communication skills and a charismatic, guest-forward personality
· Passion for hospitality and creating exceptional guest experiences
Food and Beverage Lead Server Responsibilities:
· Execute formal and informal meal service (lunch, and or dinner).
· Full-service bartending: create and serve cocktails, manage bar setup, curate and
execute beverage programs
· Lead all dining and event service, including table setting, drinkware/silverware
setup, plating, and chafing dish presentation
· Provide professional service during private in-home events & business meetings
· When applicable – Lead and direct a team of 4–6 servers (when needed) across various settings/ Train, coach, and delegate tasks effectively to a small service team.
· Manage alcohol, wine, and bar inventory.
· Collaborate with local catering teams on menu development and event logistics.
· Serve as concierge and family liaison for service and logistics at corporate events/Assist with setup, coordination, and breakdown of offsite and onsite functions.
JOB ID: 169268
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Larry Chesner