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A fine dining Mediterranean restaurant is seeking a Sous Chef to join the leadership team. We have a talented, hardworking staff and are looking for someone highly organized to help streamline operations, allowing the Executive Chef and leadership team to focus on training and creative development. This role oversees a team of 15 cooks and dishwashers while maintaining consistency, positivity, and a hands-on presence in the kitchen.
Sous Chef Benefits & Compensation
- Salary range: $70,000–$80,000
- Health and dental benefits
- 2 weeks paid time off
- Dining discounts
Sous Chef Requirements & Qualifications
- Minimum 2 years of kitchen management experience (negotiable for the right fit)
- Proven ability to lead, train, and mentor cooks in a positive, professional manner
- Experience with ordering, receiving, inventory, and maintaining food costs
- Ability to hold down a station during service and execute prep at a high level
- Commitment to cleanliness, organization, and professionalism
- Effective communicator who fosters collaboration with both BOH and FOH teams
Sous Chef Preferred Background & Skills
- Familiarity with Mediterranean or Italian cuisine (preferred, not required)
- Experience in fine dining, high-volume restaurants (100+ seats)
- Strong organizational skills to support systems and kitchen flow
- Track record of building positive, team-oriented kitchen cultures
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 165682
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Elizabeth Wetherhold