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Acclaimed downtown restaurant seeks an experienced, polished General Manager to lead all aspects of operations and deliver exceptional guest experiences. This role oversees both front- and back-of-house teams, manages budgets and cost controls, and ensures consistent execution of brand standards.
Restaurant General Manager Benefits and Compensation:
- Attainable bonus program
- H/D/V packages
- PTO
- Real growth possibilities
Restaurant General Manager Requirements and Qualifications:
- 3–5+ years in full-service GM restaurant management
- Strong skills in staff leadership, coaching, and development
- Proficient in budgeting, labor management, and cost control
- Commitment to outstanding guest service and operational excellence
Restaurant General Manager Preferred Background and Skills:
- Experience in Mediterranean or Middle Eastern cuisine
- Background in private events and group dining management
- Proven success in team retention and positive culture building
- Ability to thrive in a high-volume, fast-paced environment
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 164166
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Ron Voncannon